
Come dine with us.
We have something for everyone, whether it’s a special occasion or just a Wednesday night. Let’s get social!
Bob’s Burger Wednesday featuring a special burger and 1/2 off your first beer with any burger purchase
20% off all bottles of wine and by-the-glass specials on Wednesdays and Thursdays
Comfort Food Thursday
20% off for educators on Fridays
Prime Rib every Saturday
Sunday Brunch
Shared Plates
$16
STEAK TARTARE
prime, minced, raw beef, mixed with capers, lemon, and shallot topped with a local, pasture-raised egg yolk. Served with house made potato chips and herb aioli (gf)
$16
$14
HOT ARTICHOKE DIP
the classic creamy, cheesy dip chocked full of artichokes and served with fresh fried tortilla chips (gf)
$14
$9
BEE STINGS
Spanish Manchego cheese drizzled with local Salt Creek Farm honey, truffle oil, toasted baguette
$9
$16
CRAB CAKES
two, pan-fried lump crab cakes, kimchi mayo, poblano corn salad, bacon, queso cheese crumbles, and green onion
$16
$9
/
$14
HUMMUS SHAWARMA
our house made chickpea hummus topped with grilled red onions, grilled bell peppers, fresh tomatoes, cucumber, lemon and herbs. Served with fried and grilled naan bread (gf/v with substitutions). Just veggie or veggie and chicken
$9
/
$14
$14
Smoked Salmon Platter
a plank of house smoked salmon served with herbed goat cheese, diced red onion, capers, and chopped eggs. Served with toasted baguette and cucumber slices (gf with substitutions)
$14
Salads
$12
/
$8
UNION STREET SALAD
mixed greens, fresh, juicy blueberries, green onion, pepita seeds, roasted pistachios topped with a warm pistachio-encrusted goat cheese round, and our maple-mustard vinaigrette (gf)
$12
/
$8
$10
WARM BRUSSELS SPROUT SALAD
flash fried sprouts, red and green cabbage, carrots, spiced lentils, and our chili-lime vinaigrette. Topped with jalapeno and fresh lime (v)
$10
$7
/
$4
SUPPER CLUB SALAD
just a basic salad with all the fresh veggies, your choice of dressing and club crackers (gf/v)
$7
/
$4
$9
CLASSIC SOUP & SALAD
supper club side salad and a cup of our soup du jour
$9
$14
BUDDHA BOWL
basmati rice, vegan green goddess dressing, grilled baby bok choy, spiced lentils, watermelon radish, cucumber, kimchi mayo slaw, carrots, avocado, spiced pepitas, and house made chili crunch (gf/v with substitutions
$14
$16
CRISPY CHICKEN CAESAR
fried kimchi brined chicken thigh, chopped romaine tossed in classic our Caesar parmesan, radish, herbs and lemony croutons
$16
$19
SOUTHWEST STEAK SALAD
greens, 4oz Kansas City Strip, tomato, roasted poblano & corn salad, black beans, avocado, pickled red onions, chimichurri, queso fresco cheese, and chipotle-lime ranch dressing (gf)
$19
Entrees
$34
KANSAS CITY STRIP
8oz of prime beef with roasted bacon rosemary butter, crispy potatoes, fresh green beans, and sweet carrot puree. Comes with your choice of soup, supper club salad, or Caesar to start (gf)
$34
$52
FILET MIGNON
8oz filet with creamy mushroom sauce, crispy potatoes, and grilled asparagus. Comes with your choice of soup, supper club salad, or Caesar to start (gf)
$52
$28
DUCK BREAST WITH SOUR CHERRY AND PORT SAUCE
served with mashed winter squash and roasted honey parsnips
$28
$22
CREAMY LEMON AND SHRIMP PASTA
campanelle pasta, Argentinian red shrimp, fresh asparagus, sweet green peas, parmesan, and wilted arugula, tossed in a creamy lemon and white wine sauce
$22
$16
UNION STREET BURGER
Salt Creek Farm beef or Beyond burger topped with smoked gouda cheese, ketchup, mayo, dill pickles, red onion, bibb lettuce on a toasted brioche bun. Served with a side of hand-cut fries or fried Brussels sprouts (gf/v with substitutions)
$16
$16
STICKY FRIED CHICKEN
kimchi-brined fried chicken thigh tossed in spicy chili-honey, topped with creamy kimchi slaw on a toasted brioche bun. Served with a side of hand cut fries or fried Brussels sprouts
$16
$14
FARMHOUSE GRILLED CHEESE
local Cottonwood River cheddar, goat cheese, apricot jam, thick cut bacon, arugula, on toasted, buttery Breadman honey wheat. Served with the soup du jour
$14
$28
STEAK FRITES
8oz prime KC strip, hand cut truffle fries, remoulade and lemon vinaigrette arugula (gf)
$28
$48
RIB EYE
14oz prime Ribeye topped with roasted bacon rosemary butter, served with a side of horseradish cream and our flash fried Brussels sprouts (gf) Comes with your choice of the soup du jour, supper club salad, or Caesar salad to start
$48
a la carte
$5
HAND CUT FRIES
$5
$7
TRUFFLE FRIES
hand-cut fries topped with truffle oil, parmesan flakes, parsley and cracked pepper
$7
$6
FRIED BRUSSELS SPROUTS
$6
$8 side
/
$15 whole
Mac and Cheese
house made three cheese sauce and campanelle pasta topped with toasted lemon bread crumbs
$8 side
/
$15 whole
$5 cup
/
$9 bowl
Soup du Jour
$5 cup
/
$9 bowl
Kids
$7
GRILLED CHEESE
gouda cheese on buttered honey wheat bread. Served with fries
$7
$6
BUTTER NOODLES
campanelle pasta, butter sauce, parmesan, and black pepper
$6
$16
MINI KANSAS CITY STRIP
a 4oz prime steak, hand cut fries, and a side salad (gf)
$16
$11
PLAIN JANE BURGER
local beef or Beyond patty with ketchup and pickles on a buttered brioche bun. Served with a side of fries (gf/v with substitutions)
$11
Bubbles
$58 bottle
Raventós i Blanc “L’Hereu” Blanc de Blanc, Spain
$58 bottle
$9 glass
/
$36 bottle
Perelada Cava Brut, Spain
$9 glass
/
$36 bottle
$24 bottle
La Bella Prosecco, Italy
$24 bottle
$10 glass
/
$40 bottle
Bricco Riella Moscato, Italy
$10 glass
/
$40 bottle
$48 bottle
Selbach Funkelwurtz Zero Non-Alcoholic Sparkling Germany
$48 bottle
$32 bottle
Blanc Pescador Mediterranean White, Spain
$32 bottle
$55 bottle
Lunaria Pet Nat Natural Sparkling Pinot Grigio (2022) Italy
$55 bottle
$12 glass
Union Wine Company Underwood Rosé Bubbles, Oregon
$12 glass
$32 bottle
Castell de Sant Pau Brut Cava Sparkling Rosé Spain
$32 bottle
White
$50 bottle
Von Winning “Winnings” Reisling (2022) Germany
$50 bottle
$36 bottle
Ziobaffa Organic Pinot Grigio, Italy
$36 bottle
$11 glass
/
$44 bottle
Grove Mill Sauvignon Blanc, New Zealand
$11 glass
/
$44 bottle
$11 glass
/
$44 bottle
Lovely Creatures Chardonnay, South Africa
$11 glass
/
$44 bottle
Red
$48
Field Recordings “FREDDO” Chilled Sangiovese Paso Robles
$48
$30 bottle
Monte Degli Angeli Pinot Noir, Italy
$30 bottle
$32 bottle
Cellier des Dauphins Reserve Cotes du Rhone, France
$32 bottle
$9 glass
/
$36 bottle
Clos Pons Jan Petit Syrah/Grenache, Spain
$9 glass
/
$36 bottle
$48 bottle
Field Recordings Fiction Red Blend, Paso Robles
$48 bottle
$59 bottle
GD Vajra Barbera d’Alba DOC, Italy
$59 bottle
$44 bottle
The Fableist Merlot, Paso Robles
$44 bottle
$36 bottle
EGO Goru Verde Organic Monastrell, Spain
$36 bottle
$7 glass
/
$28 bottle
Los Conejos Malditos Tempranillo, Spain
$7 glass
/
$28 bottle
$7 glass
/
$28 bottle
MDZ Malbec, Argentina
$7 glass
/
$28 bottle
$13 glass
/
$52 bottle
The Fableist Cabernet Sauvignon, Paso Robles
$13 glass
/
$52 bottle
$59 bottle
Valravn Cabernet Sauvignon, Sonoma
$59 bottle
$89 bottle
1881 Napa Cabernet Sauvignon. Napa Valley
$89 bottle
Old Fashioned
MP
Captain's Old Fashioned
your choice of one of our premium bourbon or ryes
MP
$11
El Padrino
Stiggins’ Pineapple Rum, Blackpool Rum, amaretto, dry curacao, angostura bitters
$11
$10
Pistachio Old Fashioned
Four Roses Bourbon, pistachio syrup, cherry bitters
$10
$10
Cardamom Old Fashioned
Four Roses Bourbon, cardamom syrup, simple syrup, angostura bitters and an orange twist
$10
$12
Rum Banana Bread
Bumbu OG Rum, maple syrup, Noval Ruby Porto, angostura
$12
Classics $10
USS Negroni
Elephant Dry Gin, Campari, Punt e Mes Vermouth
Rusty Nail
Monkey Shoulder blended Scotch, Drambuie, bitters and a lemon twist
French Martini
vodka, crème de cassis, raspberry syrup, and pineapple
Lemon Drop
vodka, lemon, triple sec, simple with a sugared rim
Skinny B Margarita
El Trago Tequila, lime, orange juice, agave, triple sec and egg whites
Irish Coffee
Jameson Irish Whiskey, espresso, brown sugar, Drambuie spiked heavy cream
Bourbon Renewal
Four Roses Bourbon, Giffard Crème de Cassis, lemon, simple syrup, bitters
Jungle Bird
Planteray 5 year rum, Campari, pineapple, lime and simple
Specialty Cocktails $11
The Dirty Martini
St. George Terroir gin, dry vermouth, olive brine and cracked pepper
Jalisco Winter
La Gritona Reposado, St. George Spiced Pear Liqueur, mezcal, lime, ginger and blacked pepper
Tiger's Claw
Stiggins Pineapple Rum, The Grind coffee liqueur, pineapple, lime, cinnamon syrup
Xila Tequila
La Gritona Reposado, Amaro Lucano, Xila Seven Notas Liqueur, pineapple, lime, agave, with a Tajin rim
Pep Street Sidecar
Applejack Brandy, Giffard Apricot liqueur, lemon, simple, and an orange twist
Smoked Lemon Whiskey Sour
Four Roses Bourbon, agave, smoked lemon juice, egg white or vegan foam, and a Luxardo cherry
Starboard Sour
Empress 1908 Gin, coconut milk, lime, organic vanilla
XXX Martini
TLC Vodka, passionfruit puree, French vanilla, lime juice. Served with a Perelada Cava chaser
Non-Alcoholic Cocktails
$9
Blood Orange Spritz
Abstinence Blood Orange Apéritif, fresh lemon, simple and soda water
$9
$6
The Shirley Mermaid
lemon, lime, grenadine, soda, and cherries
$6
$11
/
bottle
St. Argrestis Phony Negroni
$11
/
bottle
$9
Pomegranate Mule
pomegranate, rosemary simple, and lime topped with ginger beer
$9
On Tap
$7
Odell IPA (CO)
$7
$7
Boulevard Unfiltered Wheat (MO)
$7
$7
Free State Copperhead Pale Ale (KS)
$7
$7
Toppling Goliath Pseudo Sue Hazy Pale Ale (IA)
$7
$9
Free State Yakimaniac IPA (KS)
$9
$8
Boulevard Farmhouse Tank 7 (MO)
$8
$7
Free State Oatmeal Stout (KS)
$7
$7
/
$6oz
Prairie Artisan Ales Prairie BOMB! Imperial Stout (OK)
$7
/
$6oz
Bottles & Cans
$6
Finnish Long Drink Cranberry
$6
$7
Prairie Artisan Ales Seasick Crocodile Seasonal Sour (OK)
$7
$5.50
Austin East Ciders Orginal Dry Cider (TX)
$5.50
$4.50
Bud Light
$4.50
$4.50
Coors Light
$4.50
$4.50
Miller High Life
$4.50
$4.50
Coors Banquet
$4.50
$4.50
Pilsner Urquell (Czech Republic)
$4.50
$5
Athletic NA Upside Dawn Golden Ale (CT)
$5
$5
Odell Sippin Pretty Fruited Sour (CO)
$5
$5
Athletic NA Hazy IPA (CT)
$5
$5.50
Shiner Bock (TX)
$5.50
$4.50
Modelo
$4.50
$7
Casamera Club Onda Wild Limonata NA Leisure Soda (Italy)
$7
Espresso
$3
Espresso
Local Roasters “La Sombra” espresso
$3
$4.50
Latte
espresso + foamed milk, hot or iced
$4.50
$5.50
Mocha
espresso + milk + chocolate, hot or iced
$5.50
$4.50
Cappuccino
espresso + thick foamed milk, served hot
$4.50
$3
Americano
espresso + water, hot or iced
$3
$4
Cafe au Lait
coffee + steamed milk, served hot
$4
$4
Cortado
espresso + shot of steamed milk, served hot
$4
$4
Shaken Espresso
$4
$7
French Press Coffee Service
Local Roasters Copycat blend or decaf
$7
Tea
$5
Chai
handcrafted chai from Metolius Tea in Bend, Oregon
$5
$6
Dirty Chai
handcrafted chai + espresso
$6
$7
French Press Tea Service
Handcrafted tea blends by Metolius Tea, Bend Oregon Earl Grey, North Herbal or Metolius Mint
$7
Flavors
Lavender
Toasted Marshmallow
French Vanilla
Vanilla Elderflower
Chocolate
Brown Sugar
Peppermint
Caramel
Cookie Butter
Hazelnut
Brunch
$12
BERRY DUTCH BABY
thick baked pancake, topped with berries, jam, powdered sugar, and whipped cream, and maple syrup
$12
$16
USS BURGER
Salt Creek Farm beef or Beyond burger topped with smoked gouda cheese, ketchup, mayo, dill pickles, red onion, bibb lettuce on a toasted brioche bun. Served with a side of hand-cut fries
$16
$14
STEAK HASH
prime steak, fried potatoes, onions, poblano peppers, kimchi mayo, queso fresco, and a fried egg
$14
$6
/
$10
USS BISCUITS & GRAVY
buttermilk biscuit and your choice of pork sausage or mushroom gravy. Half or whole size available
$6
/
$10
Variable
EGGS BENEDICT
English muffin, soft boiled egg, and Hollandaise sauce w/ your choice of crispy potatoes or fruit salad. Whole or Half. Ham, Veggie, Crab Cake, or Salmon and Avocado
Variable
$14
DUCK TACOS
two flour tortillas topped with seared duck breast, roasted corn slaw, cherry chipotle salsa, pickled red onion, duck fat chicharrónes and cilantro
$14
$8
/
$12
DIRTY BRUNCH FRIES
sausage or mushroom gravy, local cheddar, onions, and charred jalapeno
$8
/
$12
$14
HAPPY CAMPER
two fried eggs, sausage, bacon, & potatoes
$14
$16
DIRTY CAMPER
a happy camper smothered in gravy
$16
$9
CHICKEN SANDWICH
topped with bacon, creamy roasted corn slaw, and sweet pickles on a brioche bun
$9
a la carte
$2
FRIED EGG
$2
$3
BACON or SAUSAGE
$3
$4
FRIED POTATOES
$4
$5
HANDCUT FRIES
$5
$4
/
$7
FRUIT SALAD
$4
/
$7
$3
BISCUIT WITH LOCAL HONEY
$3
$2.50
TOAST WITH BUTTER AND JAM
$2.50
$11
PLAIN JANE BURGER WITH FRIES
$11
$7
AVOCADO TOAST
$7
$9
AVOCADO TOAST WITH EGG
$9
$5
SUNDAY DESSERTS
$5